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Tomorrow’s Vegan Today: A Week of Fresh

Eating as close to the source as possible can be a real eye opener.

Perhaps it’s time to embark on a week-long whole foods adventure, avoiding all sugar, flour and processed ingredients. Why? It’s a mission to discover if the impact, if any, of avoiding such things could be realized within just one week’s time. Can one’s body realize it’s optimal performance by eating as close to the source as possible? Read more